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Ingredients & Nutritional Information
Petite Milk Chocolate Square (6g)
Sugar, Cocoa Butter, Milk Solids, Cocoa Mass, Emulsifier (Sunflower Lecithin), Natural Vanilla Powder.
Milk Chocolate - min 37% Cocoa Solids and 22% Milk Solids.
Contains MILK & May Contain: Soy, Peanut, Almond, Hazelnut, Macadamia, Pistachio and Walnut
Gluten Free / Palm Oil Free / No Artificial Colours or Flavours / Non GMO / No Preservatives / Alcohol Free / Suitable for Vegetarians
Nutritional Information
Per 6g / 100g Serving
Energy - 145KJ / 2424KJ, Protein - 0.4g / 6.6g, Fat Total - 2.3g / 38.5g, Saturated Fat - 1.5g / 25.2g, Carbohydrate - 3.1g / 52.2g, Sugars - 2.8g / 45.9g,
Sodium - 4mg / 73mg.
Allergen Information:
May Be Present: Milk, Soy, Almond, Hazelnut, Macadamia, Pistachio, Walnut, Peanut.
Petite Dark Chocolate Vegan Square (6g)
Cocoa Mass, Sugar, Cocoa Butter, Emulsifier (Sunflower Lecithin), Natural Vanilla Powder.
Percentage:
Dark Chocolate min 63% cocoa solids
Nutrition Information:
Servings Per Pack300
Serving Size g6
Average Quantity Per Serve Per 100g:
Energy kJ1462438
Protein g0.47.4
Fat, Total g2.339
Fat, Saturated g1.525.7
Carbohydrate g3.151.1
Sugars g1.931.8
Sodium mg123
Milk Chocolate Bar (35g)
Milk Chocolate [Cocoa Solids (Cocoa Mass, Cocoa Butter), Sugar, Milk Solids, Emulsifier (Soy Lecithin), Flavour]. Milk Chocolate (100%) contains Cocoa Solids 34% min. and Milk Solids 30% min.
Contains MILK and SOY & May Contain: Peanut, Tree Nuts, Gluten (Wheat & Barley), Sulphites and/or Egg
No Artificial Colours or Flavours, No Preservatives, Suitable for Vegetarians
Nutritional Information
Energy 2373kJ, 569kcal | Fat 37g of which saturates 23g | Carbohydrate 51g of which sugars 49g Fibre 2.0g | Protein 7.7g | Salt 0.14g
Energy 949kJ/228kcal 11% | Fat (70g) 15g 21% | HIGH Saturates (20g) 9.2g 46% | HIGH Sugars (90g) 20g 22% | HIGH Salt (6g) 0.06g 1% LOW
See ingredients For allergens. May also contain peanuts and nuts - Serving is 1x35g Bar
40g Milk Chocolate Speckle
Ingredients: Milk Chocolate [Cocoa Solids (Cocoa Mass, Cocoa Butter), Sugar, Milk Solids, Emulsifier (Soy Lecithin), Flavour], Non Pareils [Sugar, Tapioca Starch, Colours (133, 102, 124, 132, 123, 110, 122), Glazing Agent (903)]. Milk Chocolate (75%) contains 34% Cocoa Solids min. and 30% Milk Solids min.
Product contains: Milk & Soy
Product may contain: Peanuts, Tree Nuts, and/or Gluten (Wheat and Barley)
Storage Instructions
In order to enjoy this product to its full potential, we recommend consumption within 2 weeks of receipt.
To maintain freshness, chocolate should be kept in a cool, dry place away from light and foreign odours.
Ideally chocolate should be stored at a temperature of around 18°C to 22°C.
If the storage temperature exceeds 24°C, some of the cocoa butter may appear on the surface, known as fat bloom.
The chocolate will still, however, will be fine to eat.
During the summer, chocolate can be stored in the refrigerator, but before you do, pack them in an airtight container or plastic bag.
When taking the chocolate out of the fridge though, it might attract condensation, so leave them sitting out of the fridge for an hour or so before removing them from container or bag.