6g Petite Gift Vegan Dark Chocolates

  • $0.90

Minimum Order Quantity: 50 Units
Design Time: 3-5 business days after placement of order.
Design Process: We can create the label design using your logo/image, colours and fonts - just add the details when placing your order. Once it's ready, we will email your design for your approval.
Production & Delivery time: 14-21 business days after artwork approval
Size: 33mm x 33mm x 5mm │ Net 6g
Storage: Store in cool and dry place - Ideal temp 18'C
Shelf life: 6 Months

Ingredients: Cocoa Mass, Sugar, Cocoa Butter, Emulsifier (Sunflower Lecithin), Natural Vanilla Powder. Dark Chocolate min 63% cocoa solids. 

Allergen Information: May Be Present: Milk, Soy, Almond, Hazelnut, Macadamia, Pistachio, Walnut, Peanut, Cashew

Gluten Free ✦ Palm Oil Free ✦ No Artificial Colours or Flavours ✦ Non GMO ✦ No Preservatives ✦ Alcohol Free ✦ Dairy free

*Please note: colours may vary slightly once printed

HOW TO GET YOUR LOGO ON THIS PRODUCT?

Other Information and FAQ's

Allergen Information:
May Be Present: Milk, Soy, Almond, Hazelnut, Macadamia, Pistachio, Walnut, Peanut.

Ingredients:
Cocoa Mass, Sugar, Cocoa Butter, Emulsifier (Sunflower Lecithin), Natural Vanilla Powder.

Percentage:
Dark Chocolate min 63% cocoa solids

Nutrition Information:
Servings Per Pack300
Serving Size g6
Average Quantity Per Serve Per 100g:
Energy kJ1462438
Protein g0.47.4
Fat, Total g2.339
Fat, Saturated g1.525.7
Carbohydrate g3.151.1
Sugars g1.931.8
Sodium mg123

In order to enjoy this product to its full potential, we recommend consumption within 2 weeks of receipt. To maintain freshness, chocolate should be kept in a cool, dry place away from light and foreign odours. Ideally chocolate should be stored at a temperature of around 18°C to 22°C. If the storage temperature exceeds 24°C, some of the cocoa butter may appear on the surface, known as fat bloom. The chocolate will still, however, be fine to eat. During the summer, chocolate can be stored in the refrigerator, but before you do pack them in an airtight container or plastic bag. When taking the chocolate out of the fridge though, it might attract condensation, so leave them sitting out of the fridge for an hour or so before removing them from container or bag.